It is officially London Cocktail Week, whether you like it shaken, stirred, on the rocks or over ice, what’s not to love about a week celebrating our favourite cocktails. In… Read moreRead more Cocktail of the month
I have recently joined the team at One Warwick Park Hotel and now run the kitchen for SEVENTEEN as Head Chef. My first cooking experience goes back 24 years. I remember helping… Read moreRead more Get to know the Head Chef at One Warwick Park Hotel
Breast Cancer Awareness Month is an international campaign which falls on the entire month of October each year. The campaign is organised by major cancer charities with the aim of increasing… Read moreRead more Breast cancer awareness month
There is no better time celebrate the most important meal of the day than during Better Breakfast Month – September. Breakfast is arguably one of the most versatile meals of… Read moreRead more Better breakfast month
London Fashion Week takes place twice a year during February and September with the second Fashion week of the year commencing today. The event began in 1983 and sits within the ‘Big… Read moreRead more AW18 fashion trends
This week our talented Head Chef provides the perfect recipe to serve as a starter or light main course, which is a firm favourite when on the menu at SEVENTEEN…. Read moreRead more The perfect mussels recipe
Here at One Warwick Park Hotel we house what we like to call, A-List Alcohol. One of our wines is owned by Angelina Jolie and Brad Pitt and our Aviation Gin… Read moreRead more Our A-list line up
The Food and Beverage manager at The Brasserie, Sime Ercegovic (below), has an extensive wine knowledge which often impresses guests. Here we talk to Sime to find out some of… Read moreRead more Sime, Food & Beverage Manager, personal recommendations and wine pairings
The rise of ‘Brunching’ has become a permanent trend, and one we love. What more is there to love than a lie in, delicious coffee, spicy Bloody Marys and catch… Read moreRead more Brunch with us
Workplace equality is a contentious issue – companies are very vocal about addressing it nowadays, and rightly so. We have moved forward in a big way since the heroics of Emmeline… Read moreRead more Embracing equality in the workplace
Afternoon Tea was first introduced in 1840 by Anna, the seventh Duchess of Bedford. Her hunger arose around 4 o’clock yet dinner wasn’t until 8’oclock. This left a large gap… Read moreRead more Afternoon tea etiquette
Although we are all enjoying the weather and thoughts of Christmas 2018 and wintery clothes are nowhere to be found, August is prime time for companies to start planning their… Read moreRead more Reasons to book your Christmas party in August
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